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STARTING AT $4,683.31

McCall 1-1020N Narrrow Body Reach-In Refrigerators

ONE YEAR PARTS AND LABOR WARRANTY

McCall 1-1020NF Narrow Body Reach-in Freezers 4,683.31 Ea

Narrow Body Reach-in Freezers

List price of this item:  $10,841.00 - Your discount price for this item:  $4,683.31.

If this item is in-stock will be shipped within 24 hours!
Click here for shipping and stock information

Product Features:

Blue Dot Restaurant Equipment Top Mounted Compressor and Evaporator Coil . . .
Blue Dot Restaurant Equipment Expansion Valve . . .
Blue Dot Restaurant Equipment Hot Gas Condensate Evaporator . . .
Blue Dot Restaurant Equipment R-404A Refrigerant . . .
Blue Dot Restaurant Equipment Cord and Plug Attached (self-contained only) . . .
Blue Dot Restaurant Equipment Windrunner Gradient Air Displacement Process . . .
Blue Dot Restaurant Equipment Exterior Digital Thermometer . . .
Exterior Digital Thermometer (1000 series) dial thermometer (2000-4000 series)
Blue Dot Restaurant Equipment Self-Closing Cam-Lift Hinges . . .
Blue Dot Restaurant Equipment Chrome-Plated Door Handles with Security Locks . . .
Blue Dot Restaurant Equipment 6" Adjustable Legs . . .
Blue Dot Restaurant Equipment Baked Epoxy-Coated Shelves Adjustable on 1" Centers . . .
Blue Dot Restaurant Equipment Concealed Light Switch . . .
Blue Dot Restaurant Equipment Stainless Steel Pilasters (100 series) & Aluminum Pilasters (2000-4000 Series) . . .
Blue Dot Restaurant Equipment Automatic Defrost . . .
Blue Dot Restaurant Equipment Adjustable Doorstops . . .
Blue Dot Restaurant Equipment Cabinet . . .
Cabinets are all meta, inside and out. The top, back, and bottom are made of galvanized steel. In addition, all seams are closed and sealed, with metal edges turned away from the exposed surface. The result is an integrated structural frame. Internal corners are coved to conform to NSF standards. Automatic interior lighting is controlled by a light switch concealed in the door hinge, except glass door models employ a manual switch
Blue Dot Restaurant Equipment Doors . . .
Constructed of metal, refrigerator doors are self-closing and fully insulated. Their cam-lift hinges are chrome-plated and self-lubricating. Hinges also have a safety stop holds the door open, preventing overswing. Chrome-plated pull handles have built-in cylinder locks. The full perimeter, magnetic vinyl gaskets are removable without the use of tools. Doors easily lift off, and door perimeters have a built-in, low wattage, and anti-condensate heater. Door openings are protected by an impact-resistant, nonconductive PVC breaker strip with no exposed screws or fasteners. 
Blue Dot Restaurant Equipment Insulation . . .
Cabinet body, doors, and evaporator coil housing are filled with pressure-injected polyurethane foam. 
Blue Dot Restaurant Equipment Interior Shelves . . .
Three wire shelves are standard. Shelves have a runner spaced 3/4 inch O.C. with two reinforcing bars 8½ inch O.C.  Coated with 7 mils of baked-on gray epoxy. The shelves have a saline spray corrosion resistance of 600 hours. Shelves have support 250 pounds each with maximum cabinet load of 800lbs. They are supported on stainless steel pilasters, and are adjustable on 1 inch centers. All three shelves are interchangeable and can be adjusted without tools or special parts. 
Blue Dot Restaurant Equipment Self-Contained Refrigeration . . .
The Complete refrigeration assembly is mounted on top of the cabinet behind a removable hatch cover. Refrigeration components include a hermetically sealed compressor, thermostatic expansion valve, thermostatic temperature control, high-humidity evaporator coil and hot gas condensate evaporator. The system is balanced to maintain 0ºF average internal air temperature. Windrunner gradient air displacement process provides even air flow and temperature control throughout the cabinet. All components re factory installed and tested, and supplied with an attached cord and plug ( self-contained, 115volt only less than 16amps), master power switch, and exterior digital thermometers 
Blue Dot Restaurant Equipment Warranty . . .
One Year Parts and Labor, Five Year on Compressor 

Product Specifications:

Blue Dot Restaurant Equipment Dimensions . . .
Model One Section
Net Capacity 20 Cu.Ft
Width 24"
Height 84.5"
Depth-Cabinet only incl. controls 31.18"
Depth-Over hardware - reach-in 34.81"
Depth-Door open 90º- reach-in 56"
Net Door Opening: width 19.3"
Net Door Opening: height - full doors 59.7"
Net Door Opening: height -half doors 28.5"
Adjustable Shelves 3
Shipping Weight 450 lbs
Blue Dot Restaurant Equipment Electrical Data . . .
One Section Base Model Number* 20NF
Compressor HP 1/2
Voltage (60hz, 1ph) 115
Total Amperage 12.4
BTU/HR** 1700
Cord Connection ANSI 5-15P
Notes: (R) Remote cabinets are equipped for 15amp permanent connection.
*-first 3 digits omitted.
**-Based on 90ºF ambient and 20ºF evaporator
Blue Dot Restaurant Equipment Dimensions . . .

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

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